Vegan mayonnaise

October 21, 2014 6:03 am Published by Leave your thoughts


For vegans, it’s not always so easy to get mayonnaise. Here is a recipe – and we also stock  a variety of vegan mayonnaises in jars.


3 tbsp Biona white almond butter
6-7 tbsp warm water
1 tbsp Biona Dijon mustard
1  tbsp lemon juice
Profusion Himalayan salt and a little Biona agave syrup to taste


Blend the water and almond butter.
Add the remaining ingredients and blend again.

Serve with salad or as a dip with vegetables.

This recipe is from the Biona website

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This post was written by Sue

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