Categories for Orgran recipes

Gluten-free hot cross buns

April 8, 2011 4:54 pm Published by Leave your thoughts

Here's a gluten-free hot cross bun recipe featuring Orgran's all purpose flour. The smell of hot cross buns is just great, and with a gluten-free recipe they can be enjoyed by the whole family.

Breakfast pancakes

March 14, 2011 3:24 pm Published by Leave your thoughts

Breakfast pancakes and a range of great toppings makes a winning combination. Our range of pancake mixes, combined with maple syrup or agave syrup, and some fruit, makes a super start to the weekend.

Gluten-free pancake day

February 28, 2011 1:38 pm Published by Leave your thoughts

Gluten-free pancakes that can be enjoyed by the whole family. With a case discount, they are great value. You could try them with our range of organic maple syrups, for ultimate luxury. These gluten-free pancakes are also a good breakfast treat.

Gluten-free apple pie

February 24, 2011 9:15 am Published by Leave your thoughts

A gluten-free apple mix for the whole family to enjoy: try making two and putting one in the freezer for later. The Orgran self-raising flour is a must in any gluten-free kitchen.

Gluten-free tea cake

February 23, 2011 5:35 pm Published by Leave your thoughts

A gluten-free tea cake recipe using Orgran gluten-free gluten and a mix of gluten-free flours: the organic sultanas add a sweetness to the tea cakes (and don't forget the spices)!

Gluten-free scones

February 20, 2011 11:11 am Published by Leave your thoughts

Scones and tea - what could be more relaxing? With this gluten-free scone recipe, the experience can be enjoyed by all. Keeping a mixture of gluten-free flours in the kitchen gives variety to your diet, which is good both nutritionally and from a taste point of view.

Corn pasta spirals and seafood

February 19, 2011 9:42 am Published by Leave your thoughts

The combination of corn pasta and a medley of seafood creates the most exquisite flavours, as well as being visually appealing. You could also try the Orgran pasta with vegetables - either the corn or the rice in this dish - and just see the colour combinations!