Tag Archive: flour

Baking without eggs – what to use instead

January 10, 2020 6:41 am Published by Yzanne Leave your thoughts

Maybe it’s an allergy. Maybe it’s a special diet. Maybe you don’t have any in the house. Maybe you’ve all... View Article

January 3, 2020 8:04 am Published by Yzanne Leave your thoughts

If you’re thinking of starting up a baking business, and looking for a good bulk supplier, then you’ve come to... View Article

December 16, 2019 6:55 am Published by Yzanne Leave your thoughts

….and maybe you are too? Maybe you’re lactose-intolerant, cutting back on calories, don’t like milk, are on a Paleo-style diet... View Article

November 22, 2019 6:59 am Published by Yzanne Leave your thoughts

All ready for Sunday? If you’re a keen baker (and a bit of a traditionalist), then we bet you are!... View Article

November 13, 2019 6:41 am Published by Yzanne 3 Comments

At Naturally Good Food, we’re famous for our chewy flapjack recipe. It grew out of frustration: for years, I’d been... View Article

November 11, 2019 7:56 am Published by Yzanne Leave your thoughts

We’re not deeply into winter yet, of course, but its icy fingers have already begun snaking over the doorsteps and... View Article

November 8, 2019 8:44 am Published by Yzanne Leave your thoughts

You might have heard in the news that folic acid is likely to be added to flour in the UK,... View Article

October 25, 2019 6:23 am Published by Yzanne Leave your thoughts

And that might be just what you need for your Christmas baking! We do, as it happens, also have gluten-free... View Article

October 23, 2019 10:44 am Published by Yzanne Leave your thoughts

Vive la France! Vive la Patisserie! It’s all a bit Fin de Siecle in the tent this week – and... View Article

October 16, 2019 11:56 am Published by Sue Leave your thoughts

If you want to be the best, if you want to beat the rest, ooo-ooh lamination is what you need.... View Article

September 24, 2019 8:48 am Published by Yzanne Leave your thoughts

At Naturally Good Food, we’re famous for our chewy flapjack recipe. It grew out of frustration: for years, I’d been... View Article

September 23, 2019 7:13 am Published by Yzanne Leave your thoughts

We’re not deeply into winter yet, of course, but its icy fingers have already begun snaking over the doorsteps and... View Article

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